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Magellan Nuts

WalnutsSometimes you feel like a nut. Performance Foodservice is proud to introduce a new branded category to the mix - a delightful assortment of nuts under its exclusive Magellan brand. Magellan Nuts offer an assortment of delicious nut products from the always popular peanut, to the more exotic pecans, walnuts, almonds, mixed nuts, and toppings. And in honor of baseball season, what lineup would be complete without some sunflower seeds? No pesky shells to work through, just handfuls of flavor for salads, breads, muffins, whatever your preference.

 

All Magellan Nuts are ready to eat or use and have a shelf life of one year. Keep Magellan nuts on hand for use in your favorite recipes!

Almonds

Ready to use as a cooking ingredient, topping, or stand-alone item. Almonds are ideal in low fat dishes and as value-added items for innovative entrees. They are acclaimed for their adaptability, crunchiness and buttery flavor.

 

Peanuts

Ready to use as a cooking ingredient, snack or topping. The texture and rich taste of peanut enhances foods including appetizers, salads, main entrees, baked goods, and confections.

 

Pecans

Ready to use as a cooking ingredient or topping. The texture and rich taste of pecans enhances foods including appetizers, salads, main entrees, baked goods, and confections.

 

Sunflower Seeds

Ready to eat snack or exceptional ingredient to salads, breads, cookies, muffins and pasta. In addition to linoleic acid, sunflower seeds are also an excellent source of dietary fiber, protein, vitamin E, B vitamins and minerals. They are also rich in cholesterol-lowering phytosterols.

 

Walnuts

Walnuts are high in mono- and polyunsaturated fats; which help to lower blood cholesterol. Walnuts also contain omega-3 and omega-6 acids. Ready to use as a cooking ingredient or topping. The texture and rich taste of walnuts enhances foods including appetizers, salads, main entrees, baked goods, and confections.

 

Mixed Nuts

Mixed nuts are a snack food consisting of any mixture of combined nuts. In addition to being a ready-to-eat snack, mixed nuts can be used in cooking. Student food and trail mix consist of nuts mixed with raisins and other dry ingredients.

 

Toppings

Ready to use as a cooking ingredient or topping. The texture and rich taste of peanut enhances foods including appetizers, salads, main entrees, baked goods, and confections.