Heritage Ovens Croissants and Puff Pastry Dough
Heritage Ovens Pre-Baked Croissants are ideal for both sweet and savory sandwiches or pairing with West Creek Jellies as a breakfast item. The flaky layers of Heritage Ovens Puff Pastry Dough give creative chefs an opportunity to transform everyday tarts, appetizers and pot-pies into gourmet menu offerings. Experience the difference with Heritage Ovens Croissants and Puff Pastry Dough!
Heritage Ovens Croissants are offered in either margarine or butter recipes. They are perfectly laminated with a beautiful open honeycomb cell structure and flaky layers yielding a light, clean buttery taste and smell. These items are available either sliced or unsliced in sizes from .75-oz. to 3 oz.
The light flaky texture of Heritage Ovens Puff Pastry Dough takes ordinary meals to a gourmet level allowing chefs to create unique dishes and signature items. From squares to twists, to pockets to tarts, the possibilities are endless.