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Piancone® and Roma® Pizza Crust Mixes

Roma® Traditional Pizza Crust Mix makes a great pizza crust or foccacia, breadsticks, bread twists or garlic knots. When prepared according to instructions, end product features include:
  • Chewy and bread-like crust
  • Makes a dough which allows for easy processing
  • Ideal for regular, thin, thick or deep dish crusts
  • Supports a wide range of pizza toppings

Piancone® Neapolitan Style Pizza Crust Mix is ideal for creating an authentic Italian style pizza. It is an on-trend offering that, when prepared according to instructions, includes the following product features:
  • Made with a blend of select prairie wheat varieties
  • Works well with hand-stretched or sheeted dough
  • Perfect for thin crust pizzas that are baked in wood or brick ovens under high heat for 60 to 90 seconds
  • Neapolitan Pizza is traditionally prepared with simple and fresh ingredients like San Marzano style tomatoes, fresh mozzarella cheese, fresh basil, and olive oil.

Contact your sales representative for more information about availability in your area.