Grilled Corn Mango Salsa

Directions

  1. Grill corn.
  2. Mix all ingredients together well. Place in air tight container.
  3. Store in refrigerator until service.

Ingredients

  • Black Pepper, to taste
  • 1 cup corn, grilled
  • 2 tbsp jalapeño(s), minced
  • salt, kosher , to taste
  • 2 tbsp lime juice, fresh squeezed
  • 1 cup mango(es), diced
  • 1/4 cup onion(s), red, small diced