Empire’s Treasure® Wild-caught Frozen Raw Argentine Red Shrimp delivers a premium seafood experience that stands apart from traditional shrimp offerings that will wow your customers with their unique texture, versatility and taste.
Bring premium flavor and versatility to your menu with Empire’s Treasure® Wild-Caught Argentine Red Shrimp. Harvested from the cold waters off Argentina’s Patagonian coast, these shrimp are known for their naturally vibrant red color, tender texture, and rich, sweet flavor often compared to lobster.
Available in five sizes ranging from U16-20 to U21-25, Argentine Red Shrimp offer operators a versatile, upscale seafood option for a variety of menu applications. From appetizers and salads to pasta dishes and center-of-plate entrées, their distinctive flavor and visual appeal make it easy to elevate everyday offerings.
Whether featured as a signature dish, seasonal special, or limited-time offer, Empire’s Treasure® Argentine Red Shrimp provide an opportunity to differentiate your seafood menu and deliver a premium dining experience.
Features & Benefits
- Wild-Caught Quality: Harvested from the cold waters off Argentina’s Patagonian coast.
- Premium Flavor & Texture: Naturally sweet, rich flavor and tender, succulent texture often compared to lobster.
- Distinctive Appearance: Naturally vibrant red color, even when raw, adds visual appeal to seafood dishes.
- Versatile Menu Applications: Ideal for appetizers, salads, pasta, grilled seafood dishes, and center-of-plate entrées.
- Multiple Size Options: Five new frozen shrimp SKUs, with sizes ranging from U16-20 to U21-25.
- Menu Differentiation: A premium seafood option for signature dishes, seasonal specials, and limited-time offers.