Avocado Salsa
Avocado Salsa
Directions
- In a large mixing bowl, add all ingredients and mix until combined.
- Hold refrigerated until use.
Ingredients
- 2 oz cheese, cotija, crumbles
- 14 oz Peak Fresh Produce® Avocado(es), peeled, pitted, diced
- 1/4 cup Peak Fresh Produce® Cilantro, Fresh, chopped
- 1 oz Peak Fresh Produce® Lime(s), juiced
- 3 Peak Fresh Produce® Onion(s), Red, peeled, diced
- 4 oz Peak Fresh Produce® Tomato(es), dice