Bacon-Fat Mushrooms

Bacon-Fat Mushrooms

Directions

  1. In pot over medium-high heat, sauté mushrooms and garlic in bacon fat until tender.
  2. Season with salt and pepper.

Ingredients

  • 2 tbsp bacon fat
  • 2 cups mushroom(s)
  • 1 tsp minced garlic
  • salt and pepper, to taste