Beef Sesame Ginger Noodles
Beef Sesame Ginger Noodles
Directions
- Cook linguini until al dente, remove and shock to stop cooking process
- Drain linguini completely and combine with all other ingredients in bowl
- Toss until mixture is coated evenly
Garnish and serve
Ingredients
- 1/4 cup Magellen baby corn, chopped small
- 1 8 oz beef shoulder, tender cooked to medium, sliced in half length wise and then thin on the bias
- 1/2 cup Peak Fresh Produce® Carrot(s), shredded
- 1/4 cup edamame
- 1 tsp Peak Fresh Produce® Garlic, minced
- 8 oz Piancone Linguini
- salt and pepper, to taste
- 6 oz Village Garden® Sesame Ginger Vinaigrette
