Citrus Herb Slaw

Citrus Herb Slaw

Directions

  1. Mix together mayonnaise, orange zest, tangerine juice, celery seed, Lawry's seasoning, white wine vinegar, lemon juice and salt. Allow to sit for 1/2 hour.
  2. Mix in vegetables.
  3. Allow to sit for 1 hour before serving.

Ingredients

  • 6 tbsp Lawry's® Salt-Free 17 Seasoning
  • 3 cups Peak Fresh Produce® Broccoli, Head(s), chopped
  • 3 cups Peak Fresh Produce® Carrot(s), shredded
  • 1 tbsp celery seed
  • 12 cups heart of broccoli, shredded
  • 2 tbsp lemon juice
  • 6 cups mayonnaise
  • 6 tbsp orange zest
  • 3 cups Peak Fresh Produce® Cabbage, Red, shredded
  • 3 cups Peak Fresh Produce® Onion(s), Red, julienned
  • salt, to taste
  • 9 oz tangerine juice, fresh
  • 2 oz vinegar, white wine