Good Morning Bowl

Directions

  1. Fry ham steak on sauté pan and remove.
  2. Assemble bowl with ham, grits, bacon lardons, roasted mushrooms and boiled peanuts. Top with red eye gravy and prepared egg.

Ingredients

  • 1/2 lb. Smithfield® Ham, steak-sized portion
  • 1/2 lb. Smithfield® Bacon, cut into lardons, fried until crispy
  • 1 egg(s), cooked to your liking
  • handful peanuts, boiled, deshelled