Hoisin BBQ Sauce

Hoisin BBQ Sauce

Directions

  1. In a sauce pan over medium heat whisk together all ingredients and simmer for 15-20 minutes.
  2. Cool down and keep refrigerated for up to seven days.

Ingredients

  • 3 cups West Creek® Ketchup
  • 2 cups hoisin sauce
  • 1 cup West Creek® Honey
  • 1 1/2 cups West Creek® Molasses
  • 1 cup West Creek® Sugar, Brown
  • 1 cup West Creek® Spicy Brown Mustard
  • 1 cup Asian Pride® chili sauce
  • 1 cup West Creek® Vinegar, Red Wine
  • 2 tbsp Roma Garlic, chopped
  • 1/2 tsp Roma® Cayenne Pepper