Iced Cinnamon Rolls with Oreo Cookie Pieces
Iced Cinnamon Rolls with Oreo Cookie Pieces
Directions
- Combine ingredients with electric mixer fitted with paddle on low speed; stop and scrape bowl. Mix on medium speed 5 min.
- Transfer dough to lightly oiled bowl; turn to coat.
- Cover and let rise in warm place 1-1/2 hours or until doubled in size.
Ingredients
- 4 oz Nature's Best Dairy® Butter, Unsalted, softened
- 3 Nature's Best Dairy® Egg(s)
- 28 1/2 oz West Creek® Flour
- 1 3/4 oz flour, potato
- 13 1/2 oz Nature's Best Dairy® Milk, Whole, warm
- 1/2 oz salt
- 5 1/4 oz West Creek® Sugar, Granulated
- 1/2 oz yeast, instant
