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Recipe
Lobster and Grapefruit Salad
Lobster and Grapefruit Salad
Directions
Remove lobster from the package and drain well.
Peel grapefruit and cut into Supremes. Peel and thin slice avocado. Season the lobster and grapefruit with lemon, oil, salt and pepper, green onions and parsley.
Place lobster salad on sliced avocado that has been arranged on a chilled plate.
Ingredients
1 avocado(s)
2 tbsp Piancone Unfiltered EVOO
2 large grapefruit
Peak Fresh Produce® Lemon(s), juice of
6 oz Bay Winds® Lobster
2 ea Peak Fresh Produce® Onion(s), Green
4 tbsp Peak Fresh Produce® Parsley, Fresh, flat leaf
Roma black pepper
salt, kosher
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Bay Winds
Peak Fresh Produce
Roma
Recipe
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