Piancone® Roman Style Artichoke Relish

Directions

  1. Placed all ingredients into a large bowl and mix well.
  2. Transfer to a storage container and refrigerate.

Ingredients

  • 2 cups Piancone® Roman style artichokes, with stems, small dice
  • 1/2 cup Assoluti® Fire Roasted Red Peppers, small dice
  • 1/4 cup Assoluti® Sliced Pepperoncini, small dice
  • 1/4 cup Piancone® Roasted Garlic Pesto
  • 1 tbsp. Peak Fresh Produce® Chives, Fresh, minced
  • 1 tbsp. Peak Fresh Produce® Oregano, minced
  • 1/2 cup Piancone® Roasted Red Pepper Dressing
  • 1/4 cup Assoluti® Pomace Oil
  • 1/8 tsp. West Creek® sea salt kosher
  • 1/8 tsp. Roma® Black Pepper, Ground