Roasted Garlic Pesto and Maine Lobster Pizza
Roasted Garlic Pesto and Maine Lobster Pizza
Directions
- Cook and pick your Maine Lobster.
- Place shell on pizza stone or pan and spread on the garlic pesto (recipe below).
- Place pepper rings around the shell and top with the chevre cheese and Maine lobster meat. Sprinkle evenly with mozzarella.
- Bake at 350 degrees for 25 to 30 minutes.
Ingredients
- 2 Bay Winds® Lobster, Maine, 1/2 lb
- 4 tbsp cheese, chevre
- 1/2 Peak Fresh Produce® Pepper(s), Red Bell, diced
- 1 pizza shell, 12-inch, uncooked
- 3/4 cup Roasted Garlic Pesto
- 4 oz Roma® Cheese, Mozzarella, cut in half moon
