Scorpion Margarita
Scorpion Margarita
Directions
- Combine all ingredients into a high-powered blender.
- Pour into glass and serve.
Ingredients
- 2 tbsp Scorpion simple syrup
- 1 oz tequila
- 1 tbsp lime, juice
- 1 cup pineapple(s), fresh, diced
- 1 cup ice
- 1/2 tsp salt
Scorpion Simple Syrup
Directions
- Combine Sugar and Water. Simmer over low heat until fully dissolved. Chill. Add TABASCO® Brand Scorpion Sauce.
Ingredients
- 4 dashes TABASCO® Brand Scorpion Sauce
- 1 cup sugar, granulated
- 3/4 cup water