Southwest Breakfast Flatbread
Southwest Breakfast Flatbread
Directions
- Preheat convection oven to 325°F.
- Crumble sausage patty.
- Place flatbread on half sheet pan. Bake 2 minutes.
- Remove from oven and spread scrambled egg, sausage, cheese and salsa over flatbread.
- Bake an additional 2 to 3 minutes or until cheese is melted and all ingredients are hot.
- Fold in half and serve.
Ingredients
- 1 oz. Contigo® Cheese, Pepper Jack, shredded
- 1 oz. Contigo® Salsa, Medium
- 1 Heritage Ovens® Bread, Flatbread(s)
- 1 Nature's Best Dairy® Egg(s), scrambled
- 1 sausage patty(ies), hot