Preheat oven to 400 degrees Fahrenheit. Place turkey burger patty on an oven safe tray. Heat until the internal temperature reaches 165 degrees Fahrenheit, about 3-5 minutes.
Top the patty with slices of Gruyère cheese, followed by turkey slices. Allow an additional minute to melt and prepare the Texas toast to build.
Spread the spiced raspberry jam evenly on the top layer of Texas toast.
Place the turkey burger, sliced turkey and Gruyère stack between the Texas toast and transfer to a plate.
Dust the top with powdered sugar.
Ingredients
1 Butterball® Savory White Homestyle Turkey Burgers
3 slices Butterball® Roast & Serve Skin-On Turkey Breast
1 1/2 tbsp. Spiced Raspberry Jam, (see recipe below)
2 slices cheese, Gruyère
2 slices bread, Texas toast, (prepared with royale)
