Skip to main contentTzatziki Sauce
Tzatziki Sauce
Directions
- Place diced cucumber into a towel, squeeze dry and discard the water.
- Combine all ingredients and blend well.
- Place into a container with a lid and refrigerate.
Ingredients
- 4 oz Peak Fresh Produce® Cucumber(s), English, peeled and seeded, 1/4" diced
- 1 tbsp Peak Fresh Produce® Garlic, Clove(s), minced
- 1 lemon lemon zest
- 2 tbsp Peak Fresh Produce® Mint, finely chopped
- 1 tsp Piancone® Oil, Olive, Extra Virgin
- 2 tsp salt, kosher
- 1 tsp West Creek® Vinegar, Red Wine
- 16 oz yogurt, Greek, plain fat-free