Balsamic vinegar and olive oil and breadPerformance Foodservice is pleased to introduce Piancone® Epicureo Imported Organic Balsamic Vinegar and Balsamic Glaze!

Piancone® Epicureo Organic Balsamic Vinegar has a 6% acidity and just organic wine vinegar, organic concentrated grape must and aging of up to 3 years. The result is a complex product of the finest ingredients yielding a velvety smooth and deeply developed flavor that other balsamic vinegars can’t deliver in a bottle. Ideal for everyday use including drizzling over a Caprese salad, as well as a marinade, and a wide variety of proteins, from pork to eggs and poultry to berries and ice cream. 

Piancone® Epicureo 100% Natural Balsamic Glaze features further cooked-down grape must combined with Balsamic Vinegar of Modena for a rich glaze that is ideal for plate-scaping and adding a decisive vinegary, sweet, punch to any appetizer plate.  It pairs naturally with cheese, tomatoes, basil and crostini, as well as figs, peaches, berries and chocolate.


Contact your sales representative for more information about availability in your area.

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