Heat Sweet Potatoes according to directions on package, keep warm.
Warm taco shell according to directions, top with 2-1/2 oz of sweet potatoes, 1 oz of diced avocado, 1/2 oz each of shredded cabbage and red pepper. Garnish with cilantro and a wedge of lime.
Ingredients
16 oz Simplot Harvest Freshâ„¢ Avocado: Diced Avocado, Frozen 12/2lb
cilantro, fresh, for garnish
16 count lime, wedge(s)
8 oz purple cabbage, shredded
8 oz Red pepper, diced
40 oz Simplot RoastWorks®: Roasted Sweet Potatoes 6/2.5lb