An Epic Experience
Stunning Italian Craftsmanship
“Mr. P turned over every stone possible to find the best quality, because he wanted only the best for his customers. It’s with these attributes that the legacy was built and lives on.” Louis M. Piancone
Refined Ingredients for Refined Tastes
The finest service means offering the world’s best ingredients. Mr. Louis G. Piancone, the founder of Roma, arrived in America with an intimate knowledge of Italian gastronomic excellence. We honor that legacy by working with the finest purveyors of authentic goods around the globe.
From tomatoes found in the valley of Mount Vesuvius, to handmade pasta crafted just miles away from Mr. P’s hometown in Corato, Bari, from balsamic products sourced with real Italian grapes, to imported water gathered in Italian springs, and all natural lamb raised in the foothills of the Rocky Mountains — every product that carries the Piancone Epicureo name represents a commitment to unparalleled quality and artisanal craftsmanship. For the very best in Italian cuisine, explore Piancone® Epicureo.
Indulge in Excellence
Artisanal Pasta
Our Imported Artisan Dry Pasta is made in Gragnano, a small Italian town where the art of pasta making dates back centuries. Other offerings include Super Premium High Protein Bronze & Teflon Die Cut Pasta and gorgeously prepared pastas filled with irresistible ingredients.
Imported Tomatoes & Sauces
Enhance your dishes with our premium Organic Whole Peeled Tomatoes and fully prepared Marinara and Pizza Sauces, imported directly from Italy. These products showcase the finest, sun-ripened tomatoes, ensuring rich flavor and quality, with sauces blended using authentic Italian extra virgin olive oil.
COP Proteins
Produced with our industry-best PathProven® program, Piancone Epicureo Lamb and Veal items are acclaimed for exceptional taste, performance, and consistency. Farm-raised in the Colorado foothills, all natural, USDA choice cuts deliver an incredible farm-to-fork dining experience.
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