Bay Winds® Shrimp Cocktail
Directions
- Bring water and Cajun seasoning to a boil.
- Add shrimp to water and cook for 2-3 minutes. Remove from water and cool.
- Portion shrimp, cocktail sauce, and a lemon wedge per person and make a friend.
Ingredients
- 1 lb. Bay Winds® Shrimp, peeled, deveined, and shrimp tail on
- 1/2 gallon water
- 1 cup Magellan® Cajun seasoning
- 1 cup West Creek® cocktail sauce
- 1 ea. Peak Fresh Produce® Lemon(s), cut into quarters
Chef Lonnie Varisco - Corporate Executive Chef, Performance Foodservice.
