Skip to main content
Performance Food Service Logo
Order Now
About Performance
Expand About Performance
Customers We Serve
Events
Performance Rewards
Leadership
Responsibility
FAQs
Products & Services
Expand Products & Services
Product Categories
New In Stock
Our Family of Brands
Our Supplier Partners
Turnkey Programs
Custom Solutions
Your Operation
Expand Your Operation
Performance Rewards
Sharpen Your Skills
Market Trends
CustomerFirst
PFG One Source Solution Partners
Get Inspired
Expand Get Inspired
Fresh Kitchen Concepts
New in Stock
Meet Our Chef's Council
The Dish
Recipes
Newsletter Signup
Join Our Family
Expand Join Our Family
Become a Customer
Careers
Drive with Us
Newsletter Signup
Become A Supplier
Become A Customer
View Our Locations
Can we help you find something?
Become A Customer
View Our Locations
Get Inspired
Recipes
Recipe
Hot Cocoa
Hot Cocoa
Directions
Whisk together water, sugar and salt until it boils. Remove from heat. Whisk in cocoa powder and vanilla extract. Bring milk to a boil and add chocolate syrup to taste.
Pour in cups. If desired, add a piece of dark chocolate in each cup and stir.
Ingredients
3/4 cup cocoa powder, Non Dutched
7 cups Nature's Best Dairy® Milk
1 tsp. vanilla extract, pure
1 cup water, filtered
1 pinch West Creek® Salt
1 cup West Creek® Sugar, Extra Fine Granulated
Download Recipe
Nature's Best Dairy
West Creek
Recipe
Beverages
Explore More
Savory Insights
Bowled Over
Read this Article
Savory Insights
Experiment with Spice
Read this Article
Savory Insights
Give French Fries the Spotlight
Read this Article
Savory Insights
Increase Sales With Pepperoni
Read this Article
Savory Insights
Lobster for the Masses
Read this Article
Savory Insights
Perfect Pasta for Non-Italian Restaurants
Read this Article