Combine flour, parsley, mashed potatoes, salt, pepper, and grated potatoes in a bowl.
In a separate bowl, whisk egg and milk. Then combine this with the potato mixture.
Heat oil in sauté pan over medium-high heat.
Form potato mixture into 2-inch patties and cook in oil for 3-4 minutes per side until golden brown. Remove from pan and drain excess oil on towel, then serve.
Ingredients
1 1/2 cup Peak Fresh Produce® Potato(es), Russet, grated
1 cup Peak Fresh Produce® Potato(es), Russet, mashed
