Begin in a medium heated pan and keep the temperature low. Deposit peppers, onion, salt and pepper with olive oil and simmer until onions begin to caramelize.
Then add sausage and continue to cook on low to medium heat.
When the onions are caramelized, the peppers are tender, and the sausage is browned check for seasoning and portion into serving bowl.
Top with prepared cheese sauce.
Ingredients
4 oz Roma® Italian Sausage, Sweet Mild, Coarse-Ground
