Boil the noodles per package instructions. Rinse under cold water for a few seconds, drain and set aside.
Heat the oil in a saucepan until sizzling hot.
Add the noodles into a large bowl. Add the soy sauce, dark soy sauce, sesame seeds, crushed red pepper flakes, green onions, garlic, cilantro and sriracha on top of the noodles.
Pour the hot oil over the noodles and toppings and mix until the noodles are evenly coated. Garnished with additional green onions and sesame seeds.
Ingredients
6 oz. Roland® Organic Udon Noodles
1 tbsp soy sauce, dark
2 tbsp soy sauce, reduced sodium
2 tsp sesame seeds, plus additional for garnish
2 tsp red pepper, flakes, crushed
Roland® Sriracha Chili Sauce
2 garlic, clove(s), finely minced
1 tbsp cilantro, fresh, finely chopped
2 onion(s), green, chopped (plus additional for garnish)
