Siamsa brings the heart of Ireland to the Poconos in Stroudsburg, Pa., offering an authentic Irish experience in a stunning historic bank building. Owner DJ Gawthrop created a venue that blends Irish tradition with modern charm.

The pub was originally built in Ireland, transported across the Atlantic, and meticulously reassembled in Stroudsburg. With Victorian-era snugs, artwork inspired by the Book of Kells, and Guinness taps straight from Ireland, Siamsa has become the premier destination for Irish culture, food, and drink in the region.

For more than 20 years, Siamsa Irish Pub has been at the center of the town’s St. Patrick’s Day celebrations, including the iconic Stroudsburg St. Patrick’s Day Parade. This year marks their 21st St. Patrick’s Day, a milestone in the pub’s proud history of creating unforgettable holiday experiences.

Pocono Pours

Siamsa stands out as the only traditional Irish pub in the Poconos. From its unique architecture to its welcoming atmosphere, the pub captures the essence of Ireland. Whether enjoying a pint in one of the Victorian snugs or savoring the best Guinness pours outside of Ireland, guests are transported to a world of Irish heritage and hospitality.

Siamsa’s menu is a testament to traditional Irish fare with a modern twist. Signature dishes include:

• Fish and Chips: Beer-battered haddock served with crispy chips, tartar sauce, lemon, and malt vinegar.

• Cottage Pie: A hearty favorite topped with creamy mashed potatoes.

• Guinness Beef Stew: Slow-cooked perfection.

• Corned Beef and Cabbage: A quintessential Irish dish.

• Bangers and Mash: Traditional sausages served with mashed potatoes and gravy.

Their menu also features Irish-inspired creations like their Dublin Fish Sandwich and Jameson Chicken, adding exciting twists to classic dishes.

The Ultimate Celebration

St. Patrick’s Day at Siamsa Irish Pub is the ultimate celebration of Irish culture. With live Irish music, step dancers, and plenty of Guinness and Jameson, the festive energy is unmatched. The pub’s focus on entertainment is key to drawing crowds, with performances that keep guests coming back year-after-year.

“People like to eat and drink, and our Irish pub is the perfect place for that,” said Gawthrop. The combination of authentic Irish fare, unparalleled ambiance, and world-class entertainment makes Siamsa the go-to spot for celebrating the holiday.

Embrace the Fun

For restaurants looking to make the most of St. Patrick’s Day, Gawthrop emphasized the importance of enjoying the celebration. “It’s a busy day, but you have to make sure you have fun. It’s a celebration!” Pair great food and drinks with a vibrant atmosphere, and the crowds will follow.