Caprese Chicken Sandwich
Caprese Chicken Sandwich
Directions
- Toast ciabatta roll and spread both sides of roll with Ken’s Basil Pesto Aioli.
- Top with arugula, sliced fresh mozzarella, sliced tomato and grilled, sliced chicken.
- Slice in half and serve.
Ingredients
- 3 slices cheese, mozzarella
- 1 roll Heritage Ovens® Roll(s), Ciabatta Panini
- 1/4 cup Ken's® Basil Pesto Aioli
- 1/4 cup Peak Fresh Produce® Arugula
- 3 slices Peak Fresh Produce® Tomato(es)
- 5 oz. West Creek® Chicken, Breast(s)