Directions

1. Proof dough ball, covered, in refrigerator overnight or on counter for a few hours.
2. Preheat oven to 400 degrees.
3. Add melted butter to a large bowl.
4. Using kitchen scissors or a knife, cut 1 inch pieces from the dough and drop into the bowl.
5. Mix gently to make sure each piece has butter on it.
6. Place on a baking tray and sprinkle the cinnamon and sugar over each piece.
7. Bake for about 8-10 minutes, or until dough is brown and crusty.