Goat Cheese Pizza Dip
Goat Cheese Pizza Dip
Directions
- Preheat oven to 375° F.
- Place the tomato sauce, mushrooms, and pepperoni in a baking dish and top with crumbled goat cheese.
- Bake until goat cheese starts to brown, about 15 minutes.
- Top with finely chopped basil and serve with garlic cheese bread, bread sticks, or toasted crostini.
Ingredients
- 12 oz. cheese crumbles, goat
- 15 oz. Allegro™ Tuscan Tomato & Herb Pasta Sauce
- 8 oz. mushroom(s), sliced and sauteed
- 4 oz. pepperoni , quartered
- basil, as needed