Hawaiian Pineapple Salsa
Hawaiian Pineapple Salsa
Directions
Combine ingredients in a small bowl; cover and refrigerate until ready to use.Ingredients
- 1 tbsp Peak Fresh Produce® Cilantro, chopped
- 3 tbsp Peak Fresh Produce® Pepper(s), Jalapeño, minced
- 1/2 cup Peak Fresh Produce® Onion(s), Sweet, diced
- 1/4 cup Peak Fresh Produce® Pepper(s), Bell, red or gree, diced
- 3/4 cup West Creek® Pineapple, Chunks, drained
- 1 tbsp West Creek® Vinegar, Apple Cider