Pork Pozole
Pork Pozole
Directions
- In a soup pot, combine the water, hominy, pork, onions, Ancho Flavor Concentrate and Chicken Base. Bring to a simmer. Simmer over medium heat for 20-30 minutes.
Ingredients
- 1 gl. water
- 1 lb. Pork tenderloin
- 5 3/4 oz. onion(s)
- 6 1/4 oz. Minor's® Ancho Flavor Concentrate Gluten Free
- 4 1/2 oz. Minor's® Gluten Free Chicken Base made with Natural Ingredients 6 x 1 pound
- 29 oz. Hominy, canned, white