Raspberry Sorbet with Balsamic Fig Drizzle
About this Recipe
Raspberry Sorbet with Balsamic Fig Drizzle
Directions
- Place the sorbet in a dish and drizzle with Ken’s Balsamic Fig Glaze.
- Top with berries and mint.
Ingredients
- 1/4 cup berries, fresh
- 1/4 cup Ken's® Balsamic Fig Glaze
- 1 mint, sprigs
- 1 scoop sorbet, raspberry