Smoky Adobo Crema Sauce
Smoky Adobo Crema Sauce
Directions
- Blend together all ingredients with a hand wand or in a food processor until smooth.
- Can be made the day before and refrigerated.
Ingredients
- 1 oz Real California Milk® Crema Mexicana
- 2 oz Chipotle pepper(s) in adobo sauce
- 1 oz tomato, paste