Steak Lasagna Bolognese
Steak Lasagna Bolognese
Directions
- Place roll up in the oven for ten minutes.
- Pour sauce on top of the roll up.
- Cook steak strips on the flat top.
- Add steak to the top of the sauce. Sprinkle parsley over dish and plate.
Ingredients
- 3 oz Braveheart® Black Angus Beef Steak(s), Sirloin Strip
- 2 oz cheese shavings, Parmesan
- 1 pinch Peak Fresh Produce® Parsley, Fresh
- 2 each Roma® Cheese Lasagna Roll Ups
Steak Lasagna Bolognese Sauce
Directions
Combine all ingredients to cook sauce.Ingredients
- 1/4 tsp garlic, chopped
- 1/4 cup Peak Fresh Produce® Celery, sliced
- 1/4 Peak Fresh Produce® Onion(s), Yellow, diced
- 2 oz Piancone® Oil, Olive, Extra Virgin
- 1 tsp Roma® Basil, Dry
- 1/2 tsp Roma® Oregano
- 4 oz Roma® Tomato Sauce
- 7 oz Roma® Tomatoes, Canned, strips
- 1 pinch salt and pepper, each
- 1/2 cup wine, red