Skip to main contentBagel French Toast
Bagel French Toast
Directions
- Blend eggs, milk, sugar, vanilla and cinnamon.
- Cut bagels in half.
- Place bagels in egg mixture and let soak for several minutes.
- Grill at 350°F on both sides (about 3-4 minutes per side) until golden brown.
- Garnish with cream cheese.
Ingredients
- 1/8 tsp. cinnamon, ground
- 2 3 oz Heritage Ovens® Bagel(s), Plain
- 6 oz Nature's Best Dairy® Cream Cheese
- 1/4 Cup Nature's Best Dairy® Milk, Whole
- 1 Tbsp. sugar, granulated
- 1/4 tsp. vanilla extract, pure
- 2 West Creek® Egg(s), Large