Beat brown sugar, butter and granulated sugar in a large bowl until creamy. Beat in eggs, milk and vanilla extract. Gradually beat in flour mixture. Stir in oats, Toll House Semi-Sweet Morsels and nuts (if desired); mix well.
Drop by rounded tablespoon onto ungreased sheet pans.
Bake for 9 - 10 minutes for chewy cookies or 12 to 13 minutes for crispy cookies. Cool on sheet pan for 1 minute; remove to wire racks to cool completely.
Ingredients
8 oz. flour, all-purpose
1 tsp baking soda
8 oz. sugar, brown
8 oz. butter, salted, softened
4 oz. sugar, granulated
2 egg(s)
1 oz. Milk
2 tsp vanilla extract
16 oz. quick cooking oats
12 oz. Nestlé Toll House Semi-Sweet Chocolate Morsels
