Grilled Jalapenos

Directions

  1. Preheat a grill to medium-high heat.
  2. Grill the whole jalapenos until well-marked, approximately 90 seconds per side. Cut 2 jalapenos into rings. Cut the other 2 lengthwise, leaving stems attached, and remove the seeds. Use the halves for garnish.

Ingredients

  • 4 jalapeño(s)