Roasted Mushrooms
Roasted Mushrooms
Directions
- For the smoked mushrooms: Place mushrooms in smoker and smoke for 20 minutes.
- Preheat oven to 425°F.
- Once mushrooms are done smoking, toss them with olive oil, salt, and pepper.
- Place mushrooms in oven and roast for 15 - 20 minutes to concentrate flavor. Reserve and keep warm.
Ingredients
- 2 lbs. mushroom(s), variety
- 1/4 cup oil, olive
- 2 tsp. salt
- 2 tsp. pepper
- 2 tbsp. rosemary, fresh leaves, finely chopped