Roma® Pizza Salad

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Roma® Pizza Salad

Directions

  1. Place the lettuce on a plate and top with the vinaigrette.
  2. Sprinkle the cheese and pepperoni on top.
  3. Finish with the croutons.

Ingredients

  • 1 cup Peak Fresh Produce® Lettuce, Mix
  • 3 oz Pizza Sauce Vinaigrette, (see recipe below)
  • 1 oz Bacio® Cheese Shredded, Mozzarella
  • 1 oz Roma® Pepperoni, quartered
  • 1/2 cup Pizza Crust croutons, (see recipe below)

Chef Robert Stegall-Smith - Corporate Executive Chef, Performance Foodservice - IFH Florence