Roasted Tomato Basil Aioli

Roasted Tomato Basil Aioli

Roasted Tomato Basil Aioli

Directions

  1. Place all ingredients in a mixing bowl and combine.
  2. Transfer to a container. Label, date and refrigerate

Ingredients

  • 2 tbsp. basil, leaves, fresh, chopped
  • 1 1/2 cups Ken's® Basil Pesto Aioli
  • 1/4 cup Peak Fresh Produce® Onion(s), Red, small dice
  • 1/2 cup tomato(es), oven-roasted

Explore More

Savory Insights

Perfect Pasta for Non-Italian Restaurants

Read this Article

Savory Insights

Bowled Over

Read this Article

Savory Insights

Experiment with Spice

Read this Article