Here, Dessert is Always Served

Your restaurant provides service that’s second to none — take a bow! But there’s not always time to roll out a menu of scratch-made confections. With a portfolio of Sweet Encore® Fine Desserts, you can plate alluring baked goods for every type of service — without any of the time-consuming prep.

Guests will dream of molten chocolate lava offerings, key lime cheesecake, an exclusive Peanut Butter Explosion Cake made with HERSHEY’S and REESE’S, and any number of other decadent desserts that can be served post-meal, with coffee, or even as the main attraction. Bring guests back for more with tempting thaw-and-serve items that eliminate the need for scratch-baking and reduce waste. Nothing’s sweeter!

• Bars & Brownies – lemon, variety packs, fudge brownies

• Cakes – carrot, chocolate, red velvet, lemon, coconut, Italian cream, chocolate mousse, and others

• Cheesecakes – gourmet and seasonal flavors including sea salt caramel, pumpkin, plain, New York-style, and individuals

• Gourmet Pies – key lime, gourmet apple, Mississippi mud

• Individuals - fruit Blossoms®, lava cakes, sticky toffee cake, and pineapple upside down cake

• HERSHEY’S co-branded specials – peanut butter pie, HEATH Bar bits, and more

Curb Your Sweet Tooth